There’s a New Tasting Menu in Town!
Starting Wednesday, September 5th, we will be offering a 6 Course Prix Fixe Menu Experience that will be available mid-week (Wednesday & Thursday evenings). This experience will NOT require a reservation ahead of time, and can be decided at the table upon arrival.
The menu will be prepared by Chef Saw & his team, featuring dishes that are peak season produce, and prepared in a truly authentic way to Saw’s Burmese roots. There will also be a wine pairing option available as an add-on to the experience, curated by our Wine Director Emily Johnston.
$95 per person / $40 wine pairing
